Sometimes you crave something with the quality of a five-star restaurant and the price of the drive-thru. Impossible? Not in Ames! If you like going out to eat and like saving money, you will love these options for ways to satisfy your taste buds and...
There are many reasons to love fall – for the changing leaves, cooler temperatures, pumpkin carving…the list goes on. Seasonal dishes at local restaurants are another reason, as chefs think up creative and delicious uses for fall harvest ingredients....
Travel through the scenic countryside north of Cedar Falls, past prairie and cornfields, and standing proudly at the crest of a hill, there it is – Three Pines Farm. How fitting Iowa’s best-kept secret is on a heritage farm. Three Pines Farm is a f...
Towns like Memphis and Kansas City are known as the barbecue capitals of America. Shacks serving some of the finest brisket and cornbread are as common across Texas and Tennessee as church pews and bar stools. When I got to Iowa City and felt that c...
Restauration, inside the historic Hotel Winneshiek in downtown Decorah, is a wonderful place to grab a bite and just relax. Priding themselves on top-notch offerings and local ingredients, Restauration provides a quality dining experience at any time...
Iowa floods returned to several parts of the state this year, and although water levels did not reach those of the 2008 flood, the major effects of high water were close to mind. The historic 2008 flood affected more than 20 buildings consisting of 2...
The year’s first foodie fest hits the Quad Cities February 26 - March 4. For QC Restaurant week, participating local eateries present specialty menus that celebrate the simple pleasures of food and dining. Kitchens will price certain items at a value...
A WEEKEND GETAWAY Whisk your loved one away for the weekend! The Rose Package at the Cedar Rapids Marriott includes chocolate covered strawberries, a bottle of champagne and breakfast buffets at the Cedar Grille. You can’t go wrong with a Valentin...
The chefs of Iowa City area restaurants show off their craft all year long, but Valentine’s Day is an opportunity to offer something special for an occasion that celebrates the simplicity of enjoying a loved one’s company. Seared steak with bourbon onions...
If you’re planning to visit Des Moines, Iowa between September and May, you might want to consider dining at the Iowa Culinary Institute at Des Moines Area Community College (DMACC). As part of the DMACC Culinary Arts program, students invite the public...
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